Hospitality Management and Supervision – Food Service and Events Level 3
The Hospitality Management and Supervision – Level 3 Food Service and Events study programme is an exciting qualification for students who are passionate about gaining employment in the diverse sector of hospitality supervision and management.
Hospitality Management and Supervision – Food Service and Events Level 3
| Level | Level 3 |
|---|---|
| Location | Colchester |
| Duration | One year |
| Study Mode | Full-Time |
| Campus / Adult Skills Centre | Colchester Campus |
| Start Date | September 2025 |
| Fee(s) | 16-18 year olds: Free 19+: £2,583 |
*This course will be free to any adult meeting the eligibility criteria under the Lifetime Skills Guarantee
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Disclaimer
All fees, prices and funding information shown on this page are for courses starting in the 2024-25 academic year unless stated otherwise, and are correct at the time of entering/printing information, however these may be subject to change due to factors outside of our control. The College cannot accept legal or financial liability as a result of any such changes.
Courses fees are generally not confirmed for September until June / July due to the above factors.
The course information describes programmes offered by Colchester Institute. The College takes all reasonable steps to provide courses as described, but cannot guarantee provision. The information is for guidance and does not form any part of a contract.
The College reserves the right to update and amend information as and when necessary. Colchester Institute will do its best to provide the courses shown, but may have to modify or withdraw a course depending on customer demand and other factors.
